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Independent Publishers Group

The South's Best Butts

The South's Best Butts

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The South's Best Butts

Are you ready to embark on a flavorful journey through the heart of Southern barbecue? Look no further than "The South's Best Butts" by acclaimed food writer and Southern gentleman, Matt Moore. This isn't just a cookbook - it's a backstage pass to the smoke-filled kitchens and revered smokehouses of the Barbecue Belt's top pitmasters. With a wink and a nod, Matt lifts the lid on the closely-guarded secrets that make Southern BBQ legendary.

Get ready to uncover tried-and-true techniques honed over hours, days, and years of fiery dedication. From the art of perfecting tender, melt-in-your-mouth pork to the rich tapestry of history and culture that flavors every bite, this book is a savory celebration of Southern tradition. And of course, no BBQ feast is complete without "all the fixin's"—discover the patron-approved sides that round out every memorable meal.

Why You’ll Love It:

  • Delicious Recipes: Dive into over 150 mouth-watering recipes straight from the South's best pitmasters.
  • Behind-the-Scenes Stories: Get an insider’s look at the history, culture, and traditions that make Southern BBQ unique.
  • Expert Tips & Techniques: Learn the secrets to achieving barbecue perfection from seasoned pros.
  • Complete BBQ Experience: From meats to sides, this book covers it all for a full Southern feast.
  • Beautifully Illustrated: Gorgeous photos bring the recipes and stories to life, making it a feast for the eyes as well.

Highlights:

  • Discover the secrets behind melt-in-your-mouth BBQ pork.
  • Learn how regional differences shape BBQ styles and flavors.
  • Master the art of pairing meats with the perfect sides.
  • Enjoy stunning photography that captures the essence of Southern BBQ.
  • Perfect for BBQ enthusiasts, home cooks, and food lovers alike.

Join Matt Moore on this delicious adventure and bring a piece of Southern hospitality to your kitchen. Order your copy of "The South's Best Butts" today and let the barbecue magic begin!

Beautifully printed with lots of background stories by Matt Moore.

Softcover.

Author: Matt Moore, Author of A Southern Gentleman's Kitchen

Size: Height: 10 1/4", Width: 8 1/8", Thickness: 3/4", Pages: 288.

City and State: Chicago, IL

Lead time: 1 to 3 days

About the Maker

Independent Publishers Group
Chicago, IL

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